Spral Mixers

The Automatic Spiral Mixer stands out for its ability to knead dough quickly and efficiently, even in smaller quantities. Ideal for bakeries and pastry shops, these spiral mixers significantly reduce kneading time while producing a more homogeneous dough, leading to increased bread volume. The machine offers both manual and automatic operation with two timing settings. Key components, including the bowl, spiral arm, and cutting blade, are made from durable stainless steel. The bowl is reversible and features a separate motor, available in the 20 kg-40kg-60kg-80kg-100kg-130kg-200kg in the model. The mixer operates quietly thanks to its belt drive, and it is mobile with stabilizing devices. Safety features include an emergency stop function and a safety system on the bowl lid, along with a direct water connection system for added convenience.